Description
Cook the pizza in 4 minutes with the Ariete Pizza Oven
Ariete's pizza oven will be the ally in the kitchen of all pizza lovers. The product improves its performance with a high quality refractory stone plate with a diameter of 32cm that allows you to cook and / or heat pizza and focaccia at five cooking levels, up to a maximum temperature of 400 degrees. The refractory stone is equipped with a transparent non-stick treatment that makes cleaning the stone better as residues and oil are not absorbed by the stone itself.
Fast cooking at high temperature allows you to replicate the same method of wood-fired ovens and in just 4 minutes you get a perfect cooking for homemade pizza, and 2 minutes for frozen pizza. Enjoying pizza at home has never been so quick and easy. Seeing is believing!
Homemade pizza, an Italian passion
The real Neapolitan pizza
Enjoy at home the goodness and fragrance of authentic Neapolitan pizza rich in colors, aromas and flavors just like the one just out of the wood oven.
Fast cooking
Pizza ready in just 4 minutes thanks to the maximum temperature of 400 ° C that the oven reaches in a few moments. The uniform and constant cooking gives the dough the right crunchiness and browning.
Remove the pizza easily
Use the two practical wooden shovel supplied to place the pizza on the hot stone and remove it comfortably as soon as it is cooked.
Not just pizza
Reheat croissants for your sweet breakfast or bake pies, biscuits and pastries directly on the refractory stone.
Lunch is served
Heating has never been easier: chicken, croquettes, potatoes regain all their taste in a few moments and are ready to serve!
| Power | 1200 Watts |
| Refractory stone plate with non-stick treatment | ✓ |
| Maximum temperature | 400 ° |
| Cooking levels | 5 |
| Stone diameter | 32 cm (including metal frame) |
| Wooden spatulas | ✓ |